Drinking tea could cut risk of dementia: NUS – TODAYonline


TODAYonline

Drinking tea could cut risk of dementia: NUS
TODAYonline
SINGAPORE – Drinking tea regularly could lower the risk of cognitive decline among the elderly by half, and among those genetically inclined to develop Alzheimer's disease by up to 86 per cent, National University of Singapore (NUS) researchers have ...
Don't want dementia? Turn the kettle on: Just ONE cup of tea a day lowers the risk of toxic clumps forming in the brainDaily Mail
Drinking one cup of tea a day linked to lower risk of getting dementia: StudyThe Straits Times
NUS Study: Daily Consumption of Tea Protects the Elderly From Cognitive DeclineNewswise (press release)
International Business Times, Singapore Edition
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